Description
Mixed Food for Young Pigeons – Optimal Growth Support
When composing our mixture for rearing young pigeons, we focus on carefully selecting ingredients that provide the necessary nutrients. We use only the highest quality grains that are rich in proteins, vitamins and minerals. This comprehensive formula perfectly supports the healthy growth of young birds and their preparation for the demanding flight season.
Mixture composition:
- Peluszka 20%
- Wheat (various types) 18%
- Barley 12%
- Red sorghum 12%
- Pea 8%
- From 8%
- Cardi 7%
- Vetch 7%
- Husk-free oats 6%
- Buckwheat 2%
Why is it worth using our mixtures for young pigeons?
- Rich in nutrients: Our mixture contains all key vitamins and minerals that support the healthy development of young pigeons. A balanced diet is the foundation for proper growth and optimal health.
- Growth support: Properly selected ingredients, such as high-quality proteins and healthy fats, support the proper development of muscles and bones. Thanks to this, young birds gain a solid basis for further development.
- Preparation for the flying season: Our mixture is ideal for preparing young pigeons for their first flights. It provides the necessary energy and nutrients that help build endurance and fitness, which are crucial during flights.
- Balanced composition: The perfect combination of proteins, fats and carbohydrates ensures the harmonious development of young birds. Such a balanced diet provides full support at every stage of their growth, from the first days after hatching until they reach full maturity.
- Ease of use: The universal mixture can be used as basic food for young pigeons. It can also be used as a base for creating your own personalized recipes, tailored to the specific needs of your farm.
- Provide your young pigeons with optimal growth support and preparation for the racing season with our high-quality mixture. This is the best choice for the healthy and strong development of your breeding farm, guaranteeing success in every aspect of their development.
